Chocolate Trifle Recipe

Today’s easy dessert recipe post is a chocolate trifle recipe that you can quickly invent with little effort, as always. Feel free to experiment by swapping the ingredients like heath bars or brownies with anything else you may desire. You could even buy ready made brownies…

Chocolate Trifle

Ingredients:

1 (19.8 ounce) package brownie mix
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1 (12 ounce) container frozen whipped topping, thawed
½ bag of heath bar crumbles

Directions:

Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.

In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, soon after fold in 8 ounces whipped topping until no streaks remain.

In a trifle bowl or glass serving dish, place half of the brownies, half of

the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Sprinkle heath crumbles onto top layer for garnish. Refrigerate 8 hours before serving.

Prep day 30 Min
Cook moment 25 Min
Ready In 8 Hrs 55 Min

*Recipe and photo from Examiner

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