Avocado Wasabi Salad

January 28, 2010


Yes, I know. It’s a salad.
Who wants to go to a vegan website and see a recipe for salad? I keep salads to an absolute minimum around here. So when one does show up, it’s a freakin’ delicious salad.
And that one is definitely freakin’ delicious.
I’ve had the not…

Seitan and Broccolini with Clementine Teriyaki

January 20, 2010


So how about we get that yummy vegan train back up and running again? Let’s talk teriyaki.
This isn’t a real teriyaki sauce, but it’s definitely inspired by one. Teriyaki sauce is one of those things that is really easy to construct at home successfully, so whether you’ve …

A Personal Note

December 14, 2009

Hi everyone.  I try to keep personal posts off of that blog, considering it’s a vegan recipe blog and not a blog about my life, but I think a personal post is needed.
I’m sorry for the unplanned absence in posting.  The book was really stressful for me to complete, and I needed some me…

Hurry Up Alfredo - VYY Cookbook!

September 10, 2009


Alright, are you ready for the first recipe preview from the VYY cookbook?
This is one of my favorite recipes in the book. I manufacture it nearly once a week. It’s the perfect creamy pasta sauce when you’re feeling like alfredo. It’s additionally a great sauce for casseroles, …

VeganYumYum Cookbook!

September 9, 2009

The book is out! Watch the video for more info. In short, you can grab it now, but it’d be awesome whether you can wait a week until September 16th, the official release period!
Thank you so much, all of you! Your support made that happen! I hope you enjoy the book.

Fried Green Tomatoes

August 15, 2009


I think we’re being taken by by fried green tomatoes. I’ve never had fried green tomatoes before. I went to the farmers market, and there was a lovely and beautiful looking pile of green tomatoes. I had to buy them. HAD TO.
So I get home and I ask my twitter pals whether they’…

Plum Kuchen

July 29, 2009


Kuchen means cake in German. There are as many different kinds of kuchen as there are kinds of cake.
I saw that recipe for upside-down plum kuchen in the latest issue of Gourmet Magazine, and I just had veganize it. I’m glad I did, considering the cake base of that kuchen might now be my fa…

BLT Salad

July 21, 2009


This salad isn’t exactly… healthy. What it is, precisely, is delicious. And it has a surprise. There’s no lettuce. The greens are baby spinach, and raw kale.
Stay with me, here!
Yes, I said raw kale. I know you are thinking that I have finally gone off the vegan deep end. Bu…

Slow Rise Pancakes

July 2, 2009


I thought I needed only one pancake recipe.
Man was I wrong.
Now, I’m not the plan-ahead type. It’s really a challenge for me to prep food for the following day; not only am I lazy, I’m additionally pretty fickle. My cravings can vanish nearly as quickly they reach, so planning …

Chili Almond Asparagus

May 27, 2009


Sorry for the absence, I got pretty sick and needed to take some date off from… everything. Before asparagus season passes us by (it will be gone before you know it!), I thought I’d offer up that simple but flavorful and beautiful side dish.
There are lots of times where I’d like…

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