Avocado Wasabi Salad
January 28, 2010
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Yes, I know. It’s a salad.
Who wants to go to a vegan website and see a recipe for salad? I keep salads to an absolute minimum around here. So when one does show up, it’s a freakin’ delicious salad.
And that one is definitely freakin’ delicious.
I’ve had the not…
Seitan and Broccolini with Clementine Teriyaki
January 20, 2010
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So how about we get that yummy vegan train back up and running again? Let’s talk teriyaki.
This isn’t a real teriyaki sauce, but it’s definitely inspired by one. Teriyaki sauce is one of those things that is really easy to construct at home successfully, so whether you’ve …
A Personal Note
December 14, 2009
Hi everyone. I try to keep personal posts off of that blog, considering it’s a vegan recipe blog and not a blog about my life, but I think a personal post is needed.
I’m sorry for the unplanned absence in posting. The book was really stressful for me to complete, and I needed some me…
Hurry Up Alfredo - VYY Cookbook!
September 10, 2009
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Alright, are you ready for the first recipe preview from the VYY cookbook?
This is one of my favorite recipes in the book. I manufacture it nearly once a week. It’s the perfect creamy pasta sauce when you’re feeling like alfredo. It’s additionally a great sauce for casseroles, …
VeganYumYum Cookbook!
September 9, 2009
The book is out! Watch the video for more info. In short, you can grab it now, but it’d be awesome whether you can wait a week until September 16th, the official release period!
Thank you so much, all of you! Your support made that happen! I hope you enjoy the book.
Fried Green Tomatoes
August 15, 2009
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I think we’re being taken by by fried green tomatoes. I’ve never had fried green tomatoes before. I went to the farmers market, and there was a lovely and beautiful looking pile of green tomatoes. I had to buy them. HAD TO.
So I get home and I ask my twitter pals whether they’…
Plum Kuchen
July 29, 2009
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Kuchen means cake in German. There are as many different kinds of kuchen as there are kinds of cake.
I saw that recipe for upside-down plum kuchen in the latest issue of Gourmet Magazine, and I just had veganize it. I’m glad I did, considering the cake base of that kuchen might now be my fa…
BLT Salad
July 21, 2009
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This salad isn’t exactly… healthy. What it is, precisely, is delicious. And it has a surprise. There’s no lettuce. The greens are baby spinach, and raw kale.
Stay with me, here!
Yes, I said raw kale. I know you are thinking that I have finally gone off the vegan deep end. Bu…
Slow Rise Pancakes
July 2, 2009
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I thought I needed only one pancake recipe.
Man was I wrong.
Now, I’m not the plan-ahead type. It’s really a challenge for me to prep food for the following day; not only am I lazy, I’m additionally pretty fickle. My cravings can vanish nearly as quickly they reach, so planning …
Chili Almond Asparagus
May 27, 2009
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Sorry for the absence, I got pretty sick and needed to take some date off from… everything. Before asparagus season passes us by (it will be gone before you know it!), I thought I’d offer up that simple but flavorful and beautiful side dish.
There are lots of times where I’d like…

