Crunchy Parmesan Chicken Tenders

January 14, 2010


Mini Spinach Calzones

January 14, 2010

kids like it

Simple recipes hand-picked to create convenient meals often in less than 30 minutes.

Braised BBQ Beef Sandwich

January 13, 2010

From the recipe archives, perfect for cold weather. BTW, I’m away on vacation with limited Web access so have turned off comments for now. Keep warm! ~Elise

My mother grew up in a house where there was constant entertaining. My nana was somewhat of a social bee and even I remember h…

Baked Coconut Shrimp

January 12, 2010

Weight Watchers coconut shrimp

Simple recipes hand-picked to create convenient meals often in less than 30 minutes.

Hoagie Bake

January 12, 2010

This recipe is easy to prepare. Kids and adults alike will love it!

Simple recipes hand-picked to create convenient meals often in less than 30 minutes.

Copycat Emeril’s Restaurant Rosemary Biscuits

January 11, 2010

Nothing completes a home-cooked meal better than some fresh baked biscuits served warm.
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/8 teaspoon baking soda
3 tablespoons cold unsalted butter, cut into small pieces
1 tablespoon minced fresh rosemary leaves
1/2 to 3/4 cup butte…

A&W PAPA BURGER

January 8, 2010

1/5 pound ground chuck
1 large sesame seed bun
1/4 cup chopped iceberg lettuce
2 Vlasic hamburger slices
1 slice American cheese
Salt and black pepper, to taste
SECRET SAUCE:
1 tablespoon Kraft mayonnaise
2 teaspoons Heinz hamburger relish (the red relish)
TO assemble SECRET SAUCE:
Combine mayonnais…

Cinnamon Toast

January 8, 2010

So much of our enjoyment of foods comes from the memories they evoke, don’t you think? Cinnamon toast. Just saying the words and I see myself 8 years old sitting at our dining room table with assorted siblings, elbowing each other while we greedily reached for the sugar and cinnamon …

Chilaquiles

January 7, 2010

Easy and delicious!

Simple recipes hand-picked to create convenient meals often in less than 30 minutes.

Farfalle Pasta with Broccoli and Ricotta

January 7, 2010


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