Chocolate Trifle Recipe

April 16, 2009


Today’s easy dessert recipe post is a chocolate trifle recipe that you can quickly invent with little effort, as always. Feel free to experiment by swapping the ingredients like heath bars or brownies with anything else you may desire. You could even buy ready made brownies…
Chocolate T…

Copycat Hardee’s Peach Cobbler

April 15, 2009

1 large can peach pie filling
1 frozen pie crust, thawed
1/4 cup (1/2 stick) butter, cut into pats - thin slices
Cinnamon
Sugar
Preheat oven to 375 degrees F.
Spread the pie filling into a square baking pan. Put the slices of butter on top of the pie filling, placing them as evenly as possible.
Care…

Copycat Cracker Barrel Baked Macaroni & Cheese

April 15, 2009

Nothing reminds me of old fashioned home cooking more than Cracker Barrel. that Macaroni and Cheese is just like Mom used to invent!
2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1 tsp. dry mustard
2 1/2 cups milk
2 cups cheddar (8 oz.), divided
2 cups elbow macaroni (8oz.)
1/4 cup buttered bread crumbs…

Copycat Papa John’s Garlic Sauce

April 15, 2009

I love dipping my pizza crust in Papa John’s garlic sauce and its ridiculously easy to recreate at home.
1/4 - 1/2 stick margarine or butter
1/2 Tablespoon Garlic powder
1/4 teaspoon salt
Melt butter in the microwave (about 30 seconds).
Put in salt and garlic powder (to taste).
Microwave for 5…

Copycat Applebee’s Broiled Salmon with Garlic Butter

April 15, 2009

4 (5 ounce) salmon filets
Melted butter, as needed
Pepper, to taste
Granulated garlic, to taste
Salt, to taste
Garlic butter, as needed
Preheat skillet or grill to 550 degrees F.
Brush raw salmon filets with melted butter. (Do not reuse butter. Wash brush before using to dab with garlic butter befor…

Copycat TGI Friday’s Soy Dressing Recipe

April 15, 2009

I’ve been on a huge salad kick lately and that is one of my favorite dressings.
1/3 Cup Peanut Oil
1/3 Cup Cider Vinegar
1/3 Cup Water
2 Tbsp. Soy sauce
2 Tbsp. Green Onion stems
1 Tbsp. Honey
1/2 Tsp. Prepared hot mustard
Combine all ingredients in a jar with a tight-fitting lid; shake the ja…

Copycat Red Lobster Black and Blue Talapia

April 15, 2009

Tilapia (or salmon, grouper, halibut, sea bass, swordfish)
3 1/2 ounces blue cheese (store bought)
1/2 cup butter, separated
Parsley
Chopped lemon wedge, for garnish
Fish seasoning
Place fillet darkest or skin side down in a pie pan. Brush presentation side of fillet with butter sauce. Shake a heavy…

Country Fair Funnel Cakes

April 15, 2009

Funnel cakes always bring back memories of going to the local fair or summer carnivals.  It is simple to recreate that sweet treat at home!
2 eggs, lightly beaten
1 1/2 cups milk
1/4 cup packed brown sugar
2 cups flour
1 1/2 teaspoon baking powder
1/4 teaspoon salt
oil for deep-frying
confectioner&…

Copycat Little Debbie Bars

April 15, 2009

Little Debbie Bars
1 box devil’s food cake mix with pudding
Filling:
5 tablespoons flour
1 cup milk
1/2 teaspoon salt
1 cup sugar
1/2 cup shortening
1/2 cup butter
1 teaspoon vanilla
Frosting:
1/2 cup sugar
6 tablespoons milk
6 tablespoons butter/margarine
1. Open 1 box devil’s food cake…

Tony Chachere’s Famous Creole Seasoning

April 15, 2009

This is a great seasoning to use in any recipe calling for Creole Seasoning.  Use on your meats, poultry, fish and vegetables.
26 ounces salt, free flowing..like Morton’s
1 1/2 ounces pepper, black, ground
2 ounces red peppers, ground
1 ounce garlic powder
1 ounce chili powder (like Gebhard…

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